Easter is right around the corner, which means it’s time to make some fun Easter-themed treats!
This Easter Bunny Chow is so yummy and the pastel colors make it a pretty treat for all of your Easter and spring celebrations.
As a busy mom, I’m all about making quick and easy treats and that is why I love making Puppy Chow/Muddy Buddies. It only takes about 15 minutes to make and you can customize it for any holiday.
My Reindeer Chow is always a huge hit over the holidays, so I thought it would be fun to make it with pastel colors for Easter.
Cadbury Easter Candy Coated Mini Eggs, 10-Ounce (Pack of 4)
Wilton 710-956 Spring Nonpareils Bottle, 5-Ounce
This recipe is very similar to the original Chex Muddy Buddies recipe, however, instead of using semisweet chocolate chips, you use white chocolate chips and you don’t use any peanut butter or butter.
To make it perfect for Easter and/or spring, you’ll also want to add in some Cadbury Mini Eggs and pastel nonpareils or sprinkles!
This recipe is a family favorite and it also makes a great homemade gift for a teacher or friend.
Simply pour a couple of cups in a cellophane gift bag or mason jar and tie it with a pretty ribbon. So fun and easy!
The Best Easter Bunny Chow {Recipe}
This Easter Bunny Chow is so yummy and the pastel colors make it a pretty treat for all of your Easter and spring celebrations.
Ingredients
- 9 cups Corn Chex Cereal
- 1 package (12 oz.) white chocolate chips
- 1 cup powdered sugar
- Pastel nonpareils or sprinkles
- 1 cup Cadbury Mini Eggs
Instructions
- Measure cereal into large bowl; set aside.
- Put powdered sugar and decorative pastel sprinkles in a large ziploc bag; set aside.
- Melt chips in a microwave safe bowl at 30 second increments until smooth.
- Pour white chocolate over cereal, stir gently to coat.
- Add cereal to bag with powdered sugar, seal and gently shake to coat.
- Add mini eggs, then serve.
Nutrition Information:
Yield: 18 Serving Size: 1/2 cupAmount Per Serving: Calories: 176Total Fat: 6gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 2mgSodium: 143mgCarbohydrates: 30gFiber: 2gSugar: 16gProtein: 2g
Nutrition information isn’t always accurate.
Chelsea
Wednesday 15th of April 2020
Hi! Loved this recipe. However, Still have a lot left... can it be frozen? I made it on Saturday night (4 days ago)
Marisa
Wednesday 15th of April 2020
Hi! Yes, you can freeze it! Place it in an airtight container or ziploc bag and pop it in the freezer. You can also store it in your fridge for 2-3 weeks.
Veronica Lee
Saturday 23rd of September 2017
Love the pastel colors! So pretty!
Jenna Hudson
Sunday 16th of July 2017
Gosh there is a version of puppy chow for every holiday, huh?! I love it though! I've never tried a white chocolate version, but would like to as I really like it.
Christy Peeples DuBois
Sunday 16th of April 2017
This sounds so good. I have seen the original version before but I haven't seen this Easter version with the white chocolate and it sounds so so good.
Rust
Friday 14th of April 2017
Perfect for snacking on for our back yard bar b q get together. Looks delicious!